Banana Nutella Fudge Pops.

From http://1000threadsblog.com and thanks to Laicie here a gluten free, dairy free, vegan recipe for your healty summer.

nutellapop-2

photos by Laicie and her blog.

Banana Nutella Fudge Pops

3 large ripe bananas
1/2 cup hazelnut spread
1/2 cup almond milk

Blend all ingredients until smooth. Transfer to popsicle molds, and place a stick in the middle of each mold. Freeze for at least 6 hours or until solid.

Once frozen, run outside of popsicle molds under hot water for a few seconds and test stick until popsicles come free.

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